MohanedEbrahim 0 Posted February 17, 2022 Report Share Posted February 17, 2022 (edited) My deadline is approaching and I am having doubts if my topic is a good one or not so my RQ is To what extent do the different drinks like milk, flavored milk, and milk alternatives consumed by vegan and non-vegan diets differ in calcium content in (mg/100 ml)? is this a complex enough topic to be a biology EE? I literally have no supervisor at the moment so I am in a huge struggle and I am getting to the point of hoping just to pass Edited February 17, 2022 by MohanedEbrahim Reply Link to post Share on other sites
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